Project 365: Radishes | This American Plate

Day 32

Radishes are one of those vegetables that are beautiful in color, but only seem to get love as a topping for salads. I’ve gotten hooked on making and eating refrigerator pictures, and have a batch of them in the fridge waiting to turn into pickle goodness. I will post the recipes for the two types of radish pickles that I made this weekend. In the meantime, here are a couple of photos of the radishes before and after pickling.




sliced radishes



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